Cornerstone IGA Recipes

http://cornerstone.iga.com/Recipes/Detail/3805/

Raisin Bran Date Bread

Yield: 1 loaf

Ingredients

Directions:

Mix cereal, butter, sugar and cinnamon in medium bowl; set aside.

Prepare bread mix as directed on package. Pour 1/2 of the batter into greased and floured 9x5 inch loaf pan. Sprinkle 1/2 of the cereal mixture evenly over batter.

Pour remaining batter into pan and sprinkle with remaining cereal mixture. Gently press cereal mixture into batter.

Bake at 350 degrees F. for 45 minutes or until toothpick inserted in center comes out clean. Cool 15 minutes; remove from pan. Cool completely on wire rack.

Please note that some ingredients and brands may not be available in every store.

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Cornerstone IGA Recipes

http://cornerstone.iga.com/Recipes/Detail/3805/

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